Everybody's talking about delicious, dairy free Daiya.
May 25, 2010
Macleans - Fake cheese that'll make vegans swoon
Some can’t contain their excitement about a new, meltable (invented in Canada!) cheese alternative.
November 7, 2009
SuperVegan - SV Interview: The Dudes of Daiya - Andre Kroecher and Greg Blake
As most vegans know, the biggest thing to hit our culinary universe this year is Daiya. It's a totally yummy vegan cheese that melts and shreds just like dairy cheese.
July 31, 2009
Daiya launches on Facebook
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