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Easy, fun and delicious!

Dairy-Free Frozen Yogurt Dots

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Ingredients

Instructions

Place Daiya Greek Yogurt Alternative into a sandwich bag. If using different flavours, place each flavour in a separate bag.

Cool in freezer for ~30 minutes.

Snip the end of the bag with scissors.

Pipe the yogurt on a baking sheet lined with parchment paper, making dots of various sizes.

Freeze for about 30-40 minutes.

Tips for cooking with Daiya

45 min
Total Time
5 min
Prep Time
40 min
Cook Time
4
Servings

Free of these allergens

Dairy
Gluten
Soy
Eggs
Peanuts
Tree Nuts
Fish
Shellfish

Learn more about food allergies.

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