Cheddar Style Cheezy Mac

Our Deluxe Cheddar Style Cheezy Mac will delight your taste buds with its savory, rich cheddar flavor and the creaminess you love from a classic mac and cheese. Each and every bowl is conveniently made with our velvety dairy-free cheeze sauce and gluten-free pasta for allergen-friendly goodness we know you’ll love.

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Nutrition

Ingredients

Brown Rice Pasta (Brown Rice, Rice Bran, Water), Filtered Water, Tapioca Starch, Expeller Pressed: Canola and/or Safflower Oil, Coconut Oil, Salt, Pea Protein, Vegan Natural Flavors, Tricalcium Phosphate, Cane Sugar, Lactic Acid (Vegan), Xanthan Gum, Yeast Extract, Titanium Dioxide Color (naturally occuring mineral), Annatto Color, Onion.

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Cooking Instructions

Boil	2 qt. (8 cups) of water in medium saucepan. Stir in macaroni pasta.
Cook	7 to 8 minutes or until tender, stirring occasionally.
Drain	Return to saucepan, massage sauce packet to mix thoroughly.
Squeeze	Cheeze sauce over hot macaroni. Stir until blended.
Makes	3 servings.
NOTE:	DO NOT OVERCOOK PASTA. REFRIGERATE CHEEZE SAUCE AFTER OPENING.