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Our newest flatbread is bold and delicious! Juicy plant-based pulled chick’n style shreds, crispy smoked bac’n style bits, fire-roasted red onion, tomato, and spinach sit on top of our creamy ranch sauce to create a taste explosion. Topped with melty mozzarella-style cheese, this indulgent flatbread is perfect for satisfying your cravings.
CAUTION: Product must be cooked thoroughly to 160°F (71°C) for food safety and quality. Do not allow flatbread to thaw. Do not eat flatbread without cooking. Your oven temperature may vary so adjust baking time and oven temperature as necessary.
Free of these allergens