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We took plant-based deliciousness and made it even cheezier. Our Deluxe Four Cheeze Style with Herbs is smooth, creamy and satisfying with the perfect blend of all your favorite cheezy flavors. Even if you’re in a hurry, the convenient squeeze pouch makes dinner delicious, quick and easy.
Rice pasta (white rice, brown rice), filtered water, tapioca flour, expeller pressed safflower oil, coconut oil, natural flavors, salt, pea protein, acacia gum, tricalcium phosphate, cane sugar, lactic acid, garlic, xanthan gum, onion, basil, oregano, thyme, nutmeg.
|Boil||Boil 2 qt. (8 cups) of water in medium saucepan.|
|Cook||Stir in pasta. Cook 5 to 6 minutes, or until tender, stirring occasionally.|
|Drain||Drain water and return pasta to saucepan.|
|Squeeze||Squeeze sauce over hot pasta. Stir until blended and serve.|
|NOTE:||DO NOT OVERCOOK PASTA. REFRIGERATE SAUCE AFTER OPENING.|
Free of these allergens