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Crave without compromise takes on new meaning with our Meatless Meat Lover’s Pizza. Because if the flavors you’re craving are pepperoni and sausage, you’ll find lots to love on this new gourmet pizza. It’s loaded with 100% plant-based, soy- and meat-free pepperoni slices and sausage crumbles. The 10-inch artisan crust is gluten-free and topped with a zesty tomato sauce. ‘Za best!
Gluten-Free Crust (water, tapioca starch, brown rice flour, white whole grain sorghum flour, potato starch, olive oil, cane sugar, milled flax seed, yeast, psyllium, sea salt, xanthan gum), Tomato Basil Sauce (water, tomatoes, olive oil, onion, salt, xanthan gum, garlic, basil, spices), Daiya Mild Mozzarella Style Shreds (filtered water, tapioca starch, non-GMO expeller pressed: canola and/or safflower oil, coconut oil, pea protein isolate, vegan natural flavors, salt, inactive yeast, xanthan gum, lactic acid (vegan), titanium dioxide (naturally occurring mineral), yeast extract), Beyond Meat Italian Sausage-style Crumbles (water, pea protein isolate, non-GMO expeller-pressed canola oil, vegan natural flavors, garlic, spices, paprika, potassium bicarbonate, caramel color, calcium sulfate, yeast extract, salt), Daiya Meatless Pepperoni-style Slices (tapioca starch, filtered water, coconut oil, spices, non-GMO expeller pressed: canola and/or safflower oil, rice starch, pea protein isolate, sea salt, textured pea protein, bamboo fiber, crimini mushrooms, vegan natural flavors, yeast extract, konjac gum, potato protein isolate, lactic acid (vegan), garlic, xanthan gum, vegan enzyme, paprika oleoresin (color)), Red Onion.