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Posted on April 29, 2020
Pioneer of plant-based foods introduces new gluten-free, thin crust pizzas, shreds made with chickpea protein and more VANCOUVER, British Columbia, April 29, 2020 — With a goal of delighting both people and the planet, especially during these unprecedented times, Daiya, the pioneer of plant-based foods, announced today the introduction of multiple great-tasting products. These new additions Read on …
Posted on March 18, 2020
To our valued consumers and customers, Over the last several weeks, like you, Daiya Foods has been monitoring the recent increase in cases of COVID-19. During these uncertain times, the health and safety of our team members, their families and the community is of paramount concern. We realize that the prevention of transmission and exposure Read on …
Posted on March 5, 2019
Pioneer of Plant-Based Foods Offers Curated, On-Site Tastings to Spotlight How Today’s Consumers Embrace Their Favorite Foods VANCOUVER, Canada (March 5, 2019)—On a mission to provide plant-based foods that don’t compromise on flavor and variety, Daiya Foods, an early pioneer in the plant-based food movement, today announced the company will bring to life “What Plant-Based Read on …
Posted on January 15, 2019
New Yogurt Alternatives by Leading Maker of Plant-based Foods Now Available at Retail Stores Across North America VANCOUVER, British Columbia, Jan. 15, 2019 /PRNewswire/ — Just in time for your New Year’s wellness resolutions, Daiya, leading maker of plant-based foods that are dairy, gluten and soy free, today announced its newest dairy-free yogurt alternative cups. The newly reformulated, dairy-free Read on …
Posted on September 6, 2018
New Cheeze Sticks, Burritos, and Duets Yogurt Alternatives by Leading Maker of Plant-based Foods Now Available at Retail Stores Across North America. VANCOUVER, Canada, Sept. 6, 2018 /PRNewswire/ — Just in time for the new school year, Daiya, leading maker of plant-based foods that are dairy, gluten and soy free, today announced its newest on-the-go innovations are now available Read on …
Posted on June 18, 2018
Leading maker of plant-based foods to conduct nationwide search for replacement VANCOUVER, Canada (June 18, 2018)—Daiya, leading maker of plant-based foods that are dairy, gluten and soy free, today announced the retirement of CEO Terry Tierney from the company’s top post, effective September 5, 2018. Tierney, a seasoned senior CPG veteran whose career in the Read on …
Posted on April 3, 2018
North America’s leading maker of plant-based foods expands to meet growing global demand VANCOUVER, Canada (April 3, 2018)—Daiya, North America’s leading maker of plant-based foods that are dairy, gluten and soy free, today announced the highly anticipated launch of its signature plant-based food products in the United Kingdom. Known for its delicious plant-based cheese Read on …
Posted on March 8, 2018
Leading maker of plant-based foods unveils new cheeze, burrito, and dessert innovations VANCOUVER, Canada (March 8, 2018)—In an effort to help its fans enjoy a greater variety of the foods they love, Daiya, leading maker of plant-based foods that are dairy, gluten and soy free, today announced the expansion of its signature line of Read on …
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