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Buffalo Cauliflower Bites w/ Dairy-free Blue Cheeze Dressing

Ingredients

  • 1 Large Cauliflower, (Cut into bite size pieces)
  • 2 Tbsp extra virgin olive oil
  • 1 Cup Gluten-free Panko-style Bread Crumbs, (Separated)
  • 1/2 Cup Buffalo Sauce
  • Daiya Blue Cheeze Dairy-Free Dressing

Instructions

Preheat oven to 450 degrees

In a large bowl coat cauliflower with olive oil.

Add ½ cup breadcrumbs and toss to coat

Place cauliflower onto a parchment lined baking sheet

Roast until tender for approximately 20 minutes

Remove from oven and place back into large bowl

Coat cauliflower in buffalo-style hot sauce and toss

Pour remaining bread crumbs and toss once more

Return to baking sheet and roast for another 10-15 minutes until crisp

Serve with Daiya Blue Cheeze Dairy-Free Dressing. Yum!

Tips for cooking with Daiya

45 min
Total Time
10 min
Prep Time
35 min
Cook Time
6
Servings

Free of these allergens

Dairy
Gluten
Soy
Eggs
Peanuts
Tree Nuts
Fish
Shellfish

Learn more about food allergies.

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