Cheezy BBQ Jackfruit Sandwich - Daiya Foods, Deliciously Dairy-Free Cheeses, Meals & More

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Cheezy BBQ Jackfruit Sandwich

Ingredients

  • 1 package Daiya Cheddar Style Slices
  • 1 can jackfruit
  • 1 cup BBQ sauce
  • Mixed Greens
  • vegan butter
  • your favorite gluten-free bun or sandwich bread

Instructions

Heat a skillet to medium heat and add 1 tablespoon olive oil.

Drain the jackfruit and add it to the skillet, cook for about 5 minutes, stirring occasionally

Stir in your favorite BBQ sauce, cover the pan, turn to low heat and let simmer for about 20-25 minutes.

While the jackfruit is simmering, coat one side of your favorite gluten-free bread with vegan butter and place it face down in a skillet on medium heat to toast.

Assemble the sandwich by laying down a bed of greens on top of the toasted bread, followed by the BBQ jackfruit and finish off with Cheddar Style Slices.

Let the slices melt slightly in the pan and enjoy!

Tips for cooking with Daiya

35 min
Total Time
0 min
Prep Time
35 min
Cook Time
3
Servings

Free of these allergens

Dairy
Gluten
Soy
Eggs
Peanuts
Tree Nuts
Fish
Shellfish

Learn more about food allergies.

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