Menu

Shop All

Shreds

Slices

Gluten-Free Pizza

Vegetable Crust Pizza

Mac & Cheeze

Pints

Dessert Bars

Cheezecake

Burritos

Cheeze Sauce

Blocks

Cheeze Sticks

Cream Cheeze

Dairy-Free Dressings

Allergen Control

Dietitian Connect

Green Matcha Smoothie

Share on Facebook

Pin on Pinterest

Tweet about this on Twitter

Share on LinkedIn

Ingredients

1 Kiwi, (halved)
1 banana
1 Daiya Peach Yogurt Alternative, (You can use any flavor, but we used peach)
1 Tbsp Matcha Powder
1/2 Cup Non-dairy milk
1 Handful Spinch, (optional)
Ice

Instructions

1. Add fruit, matcha powder, non-dairy milk, ice and greens to a blender

2. Blend until smooth

Tips for cooking with Daiya

15 min

Total Time

15 min

Prep Time

Free of these allergens

Dairy

Gluten

Soy

Eggs

Peanuts

Tree Nuts

Fish

Shellfish

Learn more about food allergies.

More Recipes Like That

Search All Recipes

Find Your Happy Plate

No matter how you eat, we have a variety of plant‑based, dairy‑free, allergen‑free food and ingredients for you to delight in.

Shreds

Slices

Gluten-Free Pizza

Vegetable Crust Pizza

Mac & Cheeze

Pints

Dessert Bars

Cheezecake

Burritos

Cheeze Sauce

Blocks

Cheeze Sticks

Cream Cheeze

Dairy-Free Dressings

Let’s Connect

Follow us for continuous inspiration on how to live delectably plant-based.

Sign up for our newsletter

Get recipes, tips, and all kinds of cheezy goodness delivered right to your inbox.

Product locator

Find plant-based delights right around the corner from you.