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Combine all ingredients except for the vegetables until completely incorporated
Set in refrigerator for at least a half hour
Sauté vegetables over medium-high heat in skillet with oil or cooking spray
Toss vegetables and cook for about 5 minutes or until al dente
Remove from skillet, add sauce and enjoy!
No matter how you eat, we have a variety of plant‑based, dairy‑free, allergen‑free food and ingredients for you to delight in.