Why Choose Daiya?

  • Award-Winning Cheeses

    Proud recipient of the 2023 FABI Award for our Cutting Board Italian 4 Cheeze Style Blend Shreds.

  • Catering to All

    With 1 in 3 choosing plant-based and 1 in 4 avoiding dairy, Daiya helps operators meet a wide range of dietary needs — no substitutions, no exclusions.

  • Eco-Conscious Choice

    One plant-based meal a day can save up to 548 gallons of water and cut emissions equal to an 8-mile drive — small swaps, big impact.

  • Quality You Trust

    Certified Gluten-Free, Non-GMO Project Verified, and made without artificial ingredients — our standards are as high as yours.

The Daiya Difference

Melty
Melts like dairy and perfected for pizza ovens.
Stretchy
A cheese pull you have to see to believe!
Creamy
Just as rich and comforting as it should be.
Cheesy
Because it is cheese!

Crave-Worthy Cheese, No Dairy Required

Put Daiya On Your Menu

Ready to bring dairy-free to your kitchen? Request a sample and experience how our plant-based cheese delivers on taste, performance, and versatility. Serve up bold flavor that satisfies every guest — no dairy required.

Where To Buy