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Calling all cream cheese lovers! Meet our silkiest, creamiest, most spreadable recipe ever. Mild, tangy, and velvety-smooth, our plant-based cream cheese is best friend to bagels, soups, crêpes, pasta sauce, jalapeno poppers, frosting, and more. Free from dairy, soy, gluten, peanuts, and tree nuts (except coconut). Now in a recyclable tub!
INGREDIENTS: FILTERED WATER, COCONUT OIL, TAPIOCA FLOUR, COCONUT CREAM, NATURAL FLAVORS, SALT, PEA PROTEIN, CANE SUGAR, XANTHAN GUM, ENZYME, LACTIC ACID, GUAR GUM, TURMERIC (COLOR).
CONTAINS: COCONUT.
Learn more about our ingredients.
Free of these allergens