Gluten-Free Pizza

Dairy-Free Fire-Roasted Vegetable Pizza

It’s official: veggies are not just for salads. This pizza is topped with flavourful onions, bell peppers, and roasted garlic, all paired with a crispy crust and herby tomato sauce, and smothered in dairy-free mozzarella. You can consider your cravings satisfied. 

100% Plant-Based. Even If You're Not.

Why You’ll Love Our Pizza

Irresistible Plant-Based Toppings
Delicious toppings are non-negotiable around here.
Deliciously Crispy Crust
Came for the dairy-free cheese, stayed for the crispy, crunchy crust.
Melts Like a Dream
Dairy-free cheese that's perfectly melty, every time.
Made with Daiya Oat Cream™️ blend
Who knew oat had it in them? 100% plant-based, even if you're not.

Free of These Common Allergens

Dairy Gluten

How to Enjoy Pizza

Frequently Asked Questions

Because each oven cooks differently, it’s important to keep an eye on the pizza the first time baking it in your oven. If the crust is too hard for your preference, we recommend lowering the baking temperature by 50 degrees F and try cooking on a baking sheet instead of directly on the rack.