Daiya’s Reformulated Cheese Products Hit Shelves
New proprietary innovation delivers dairy-like melt and taste
VANCOUVER, BC, DECEMBER 7, 2023 – Today, Daiya, the brand that cracked the code on da...
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12 Articles
Open For (Frisky) Business: Daiya Invites The Plant-based Curious To Explore Their Wildest Pizza Dreams At Slice Club
New research reveals 85% of people would like to try plant-based foods but some remain intimidated
NEW YORK, NY, October 27th, 2023 – Last night, D...
Daiya Launches the World’s First Pizza Pyramid Scheme
Getting Free Pizza Is As Easy As Pie, as Daiya Invites The Nation To Get In On A Slice Of (Free) Pizza Action
VANCOUVER, BC, September 19, 2023 – T...
Daiya Announces New Leed Certification For B.C. Plant-based Food Manufacturing Facility And Office Building
VANCOUVER, British Columbia (July 11, 2023) Today, Daiya, the first brand that cracked the code on plant-based cheese, announced the LEED certi...
Daiya Hatches New Plant-Based Chick’n Style Pizza & Flatbreads!
The plant-based cheese favorite is serving up serious flavor, now at Walmart
VANCOUVER, BC, March 29, 2023 - Daiya, leader in the plant-based food ...
Daiya Prepares To Launch Next Generation Of Plant-based Cheese Through Major Investment In Fermentation Technology
Leading plant-based food brand to apply traditional dairy fermentation methods to plants in major category breakthrough
VANCOUVER, British Columbia...