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Hey pizza lovers! You’re in for the ultimate flavor experience: savory plant-based chick’n style shreds and smoky-sweet BBQ sauce, topped with a zesty blend of fire-roasted tomato, red onion, and parsley. And of course, no pizza is complete without our delicious Mozzarella Style Shreds, for that perfect, cheezy finish. We made this one just for you!
Conventional Oven | Preheat oven to 450°F (232°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 14-19 minutes, or until crust is golden brown and no longer floppy. Check pizza after 14 minutes. |
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Convection Oven | Preheat oven to 425°F (218°C). Remove overwrap plastic. Place frozen pizza directly on middle oven rack. Bake pizza for 14-19 minutes, or until crust is golden brown and no longer floppy. Check pizza after 14 minutes. |
Caution | Product must be cooked thoroughly to 160°F (71°C) for food safety and quality. Do not allow pizza to thaw. Do not eat pizza without cooking. Your oven temperature may vary so adjust baking time and oven temperature as necessary. |
Free of these allergens