Gluten-Free Pizza

Dairy-Free Cheese Pizza

Meet the legend: our classic dairy-free cheese pizza. It's the one you can always count on – dairy-free cheese that melts and stretches deliciously, a crust that's crispy and comforting, and a zesty, tomato basil sauce. Stock up – you won’t want to share.

100% Plant-Based. Even If You're Not.

Why You’ll Love Our Pizza

Irresistible Plant-Based Toppings
Delicious toppings are non-negotiable around here.
Deliciously Crispy Crust
Came for the dairy-free cheese, stayed for the crispy, crunchy crust.
Melts Like a Dream
Dairy-free cheese that's perfectly melty, every time.
Made with Daiya Oat Cream™️ blend
Who knew oat had it in them? 100% plant-based, even if you're not.

Free of These Common Allergens

Dairy Gluten

How to Enjoy Pizza

Frequently Asked Questions

Because each oven cooks differently, it’s important to keep an eye on the pizza the first time baking it in your oven. If the crust is too hard for your preference, we recommend lowering the baking temperature by 50 degrees F and try cooking on a baking sheet instead of directly on the rack.